Exceptional dining experiences across the hotels of the Lindner Hotel Group
Moments of indulgence, held to the highest standards
Award-winning cuisine, regional specialities and wine tastings — at the Lindner Hotel Group, guests enjoy exceptional dining experiences in first-class restaurants. And in some destinations, in truly extraordinary ways …
Dishes that leave a lasting impression: in selected hotels, we welcome guests and visitors alike with culinary experiences recognised at the highest level. Michelin stars and prestigious awards distinguish our properties on Sylt and Sardinia.
A strong emphasis is placed on regional cuisine, capturing the character of each destination and allowing guests to experience it through flavour as well. Enjoying a holiday takes on an entirely new meaning.
7Pines Resort Ibiza
Ibiza, Spain
At NELA, bold live-fire cooking meets the Mediterranean signature style of Head Chef Óscar Salazar. On the terrace of 7Pines Resort Ibiza, culinary experiences are shaped by fire, sea air and the island’s finest seasonal ingredients. Intense smoky flavours set against a spectacular sunset backdrop.
7Pines Resort Sardinia
Sardinia, Italy
7Pines Resort Sardinia is an exclusive beachfront resort on Sardinia’s northern coast, complete with its own private stretch of beach. Elegant suites, a Michelin-starred restaurant and the crystal-clear waters of the picturesque Baja Sardinia bay create a truly luxurious holiday experience.
Hotel Stadt Hamburg
Westerland, Sylt
At Hotel Stadt Hamburg, fresh northern German ingredients meet creative cuisine. With fresh fish specialities, regional produce and a touch of Nordic charm, the award-winning HARDY’S Restaurant delights its guests in an atmosphere that effortlessly combines elegance and comfort.